The Cracker Book: Artisanal Crackers for Every Occasion
Lee E. Cart
The cracker ingredients move well beyond traditional wheat flour crackers to include brown rice, oatmeal, wheat germ and more―even gluten-free crackers. As a bonus, recipes for over a dozen delicious and interesting dips and spreads are included as the perfect complement to home-made crackers.
Categorias:
Ano:
2012
Editora:
Burford Books
Idioma:
english
ISBN 10:
1580805191
ISBN 13:
9781580805193
Arquivo:
EPUB, 896 KB
IPFS:
,
english, 2012
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